Beat lightly - 1/12 cup milk, 1/2 cup melted butter, 3 eggs.
Spinkle over liquids, then mix slightly 6 Tbsp sugar, 1 1/2 Tbsp baking powder, 3/4 tsp salt.
Add: 3/4 cup yellow corn meal and 2 1/4 cup flour.
Mix with fork just to moisten.
Batter will be lumpy.
Pour into well greased 9x9 or 8x8 pan.
Bake 25-30 minutes at 425 degrees.
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